Yesterday, the Spanish class went on a trip to “La Tetera”, a Spanish tapas bar in Kingussie. The class got to experience a small taster of the Spanish culture through food and language. They had Lentejas y chorizo sopa con pan (Lentil & Chorizo soup with bread) for starters then moved on to a range of tapas including “Tortilla” (like an omelette), Pastelo de atun (Tuna Pie) and Patatas Bravas (Potatos with a red sauce).  Although the food may not have always been to the classes taste they all tried it and attempted to order in Spanish.